Дополнительные сведения:
IT (MS Excel, MS Office, MS PowerPoint, MS Word, FBM)
Experience in HACCP management controls cleanliness, identifying hazard spots, storage & training of staff.”
Training, hiring and recruitment
Food Hygiene and Safety
Strong administrative & Management
Life Experience (Emotion Connection, Every Thing Communication)
Building a Culture of (Performance, Accountability, Trust and Credibility & Collaboration)